Company Profile

About Us:
Biosacc Food Ingredients Co., Ltd., a dedicated overseas marketing and after-sales subsidiary of Dingli Corporation, traces its origins to 1992. For over three decades, we have specialized in the development and production of Gum Arabic (Acacia Gum) applications.

Production Excellence:

  • Industrial-Grade Facility: Our Tai'an Dingli Gum Industry plant, established in 2004, delivers a daily production capacity of 7 metric tons.

  • Food-Grade Facility: Our Dingli Biodegradable plant, established in 2018, delivers a daily production capacity of 6 metric tons.

Our Capabilities:
We are supported by robust R&D & Quality Control teams, an experienced production workforce, and a dedicated sales force.

Our Mission: Bringing Ingredients Back to Nature.

Why Global Leaders in Pharma/Food choose Biosacc:  

1. Rapid Customization via Integrated Tech-Sales Teams.

Each of our sales specialists has the basic skills of a technical R&D specialist, rather than just a messenger between customers and technicians. This eliminates communication layers, enabling:

→ Real-time formulation adjustments to match your exact specs

→ Custom sample production within 72 hours - The sales staff will give the laboratory technicians operation instructions based on the partners' needs

→ Cost reduction: Save the time & partners product adaptation costs

This is due to our rich customer experience and the company's long-term in-depth training strategy.

 

2. Supply Chain Resilience Amid Sudan Volatility

With FAO confirming 68% of global Gum Arabic supply at risk due to Sudanese instability, Biosacc guarantees uninterrupted access through:

→ 3,200+ metric tons of raw material reserves

→ 14-ton/day production capacity

→ Verified incoming supply: 5 FCLs received in last month alone

→ Cost Leadership: Direct grower partnerships in Sudan ensuring first-origin pricing. 

 

3. Unmatched Microbiological Control Regime. 

Our Microbiological Control Regime delivers quantifiable excellence:

→ Total aerobic microbial count: <100 cfu/g (Industry benchmark: <1,000 cfu/g).

This capability is mission-critical for pharmaceutical partners. 

→ Compliance thresholds exceed USP <61>, EU Ph. Eur. 5.1.4 & ISO 22000 requirements

 

4. Global Compliance & Innovation Leadership

→ Certifications: 

    Food Safety: HACCP, ISO 22000

    Quality: ISO 9001:2015

    Religious & Organic: HALAL, KOSHER, USDA Organic

→ 15 Patents covering purification, stabilization & spray drying


Biosacc Food Ingredients Co., Ltd.